Shrimp Ball - cooking recipe

Ingredients
    1 (8 o.) pkg. cream cheese
    1 (6 1/2 oz.) can tiny shrimp
    1 Tbsp. Worcestershire sauce
    couple shakes of garlic salt
    1 Tbsp. mayonnaise
    2 c. chopped pecans
Preparation
    Mix together and roll in chopped pecans.
    Chill overnight.

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