Shrimp Ball - cooking recipe
Ingredients
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1 (8 o.) pkg. cream cheese
1 (6 1/2 oz.) can tiny shrimp
1 Tbsp. Worcestershire sauce
couple shakes of garlic salt
1 Tbsp. mayonnaise
2 c. chopped pecans
Preparation
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Mix together and roll in chopped pecans.
Chill overnight.
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