Strawberry Yogurt Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. strawberry-flavored gelatin
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries, thawed
1 (8 oz.) carton strawberry flavored yogurt

Preparation

Dissolve gelatin in boiling water.
Drain strawberries, reserving juice; set strawberries aside.
Combine gelatin, reserved strawberry juice and yogurt in container of electric blender; blend until smooth. Pour mixture into a bowl; fold in strawberries. Pour into a 12 x 8 x 2-inch dish and chill until firm.
Yields 12 servings.