Pineapple Cheese Casserole - cooking recipe

Ingredients
    2 cans (20 oz.) crushed or tidbits pineapple
    2 cups grated cheese
    2/3 cup sugar
    8 tbsp self-rising flour
    1 stick oleo or butter (melted)
    20 Ritz Crackers, crumbled
Preparation
    Drain pineapple.
    Mix pineapple and cheese together.
    Mix sugar and flour together.
    Combine these and put in greased casserole.
    Mix cracker crumbs and melted butter together.
    Spread over pineapple mixture.
    Bake 350\u00b0 for 30 minutes.

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