Easy Tootsie Rolls - cooking recipe

Ingredients

2 Tbsp. butter, softened
1/2 c. cocoa
3 c. confectionary sugar
1 tsp. vanilla extract
3/4 c. instant powdered milk
1/2 c. white corn syrup

Preparation

Mix all ingredients together.
Knead like you would for bread.
I find it easier to knead together to a point then break into three or four balls and knead.
Roll into rope shapes and cut into desired lengths.
These are softer than the ones you buy. Makes about 2 dozen.
You can get 15 dozen if you make the smaller ones.