Coconut Pie - cooking recipe

Ingredients

3/4 stick melted butter
1 1/2 c. sugar
2 Tbsp. flour
3 eggs
1 can (large) evaporated milk
1 tsp. vanilla
1 small can Angel Flake coconut

Preparation

Mix well the first 3 ingredients.
Add remaining ingredients. Bake at 375\u00b0 for 35 minutes.
Makes its own crust.