Ingredients
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1 lb. broad noodles
1/2 lb. margarine
4 eggs
1 c. sugar
1/2 c. raisins
1 tsp. salt
1 pt. sour cream
1 tsp. vanilla
1 (No. 303) can crushed pineapple, drained
Preparation
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Cook noodles to package directions.
Drain and place in large bowl.
Add margarine.
After margarine is melted, add remaining ingredients.
Place in 13 x 9 x 2-inch casserole.
Sprinkle cinnamon on top.
Bake uncovered one hour in 350\u00b0 oven.
Serves 20.
Can freeze before cooking.
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