Tamale Dip - cooking recipe

Ingredients

15 oz. can Hormel chili without beans
1 lb. Velveeta, cut into chunks
1 jar Derby tamales*

Preparation

Unwrap and break up tamales in saucepan; add chili and cheese. Stir until cheese is melted and dip is heated through.
Serve with tortilla chips.
The guys love this!