Easy Chocolate Pie - cooking recipe

Ingredients

2 sticks oleo
4 eggs
1 c. chocolate chips
1 c. sugar
1 c. chopped nuts
1 c. coconut (optional)
2 unbaked 8 or 9-inch pie shells

Preparation

Melt chips and oleo. Blend in sugar, eggs and nuts. Can add coconut to one or both, if desired. Pour into 2 unbaked pie shells. Place shield around edges. Bake at 350\u00b0 approximately 40 minutes. Keep refrigerated.