Pecan Pie - cooking recipe
Ingredients
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1 c. white syrup
1 c. brown sugar
3 eggs
1/4 tsp. salt
1/3 c. melted butter
1 c. pecans
Preparation
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Beat eggs.
Combine all together.
Put in unbaked crust; bake at 325\u00b0 for about 45 minutes.
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