Pecan Pie - cooking recipe

Ingredients
    1 c. white syrup
    1 c. brown sugar
    3 eggs
    1/4 tsp. salt
    1/3 c. melted butter
    1 c. pecans
Preparation
    Beat eggs.
    Combine all together.
    Put in unbaked crust; bake at 325\u00b0 for about 45 minutes.

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