Lemon Jello Salad - cooking recipe

Ingredients

1 small pkg. lemon Jell-O
1 c. hot water
1 c. 7-Up
1/2 c. crushed pineapple (save juice)
1 c. small marshmallows
1 1/2 bananas, sliced
1/3 c. sugar
1 Tbsp. flour
1 small egg, beaten
1/3 c. Cool Whip

Preparation

Mix together the Jell-O, hot water, 7-Up, crushed pineapple, bananas and marshmallows.
Allow to soft set.
Cook together the saved pineapple juice (add water if necessary to equal 1/2 cup), the sugar, flour and egg.
Thicken over medium heat; cool.