Cream Cheese Pie(Makes 2) - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 eggs
1/2 c. sugar
1 c. sour cream
1 c. sugar
1 tsp. vanilla
sliced almonds
cinnamon

Preparation

Mix cream cheese, eggs and sugar together.
Pour into 8-inch graham cracker crusts.
Bake at 350\u00b0 for 20 minutes.
Mix sour cream, sugar and vanilla together.
Pour over ingredients and bake 10 minutes.
Sprinkle sliced almonds first, then cinnamon (as much as desired) over top of pie.
Bake 10 more minutes.
Let cool; refrigerate when not serving.