Sausage-Onion Ball - cooking recipe

Ingredients

1 lb. sausage (hot or mild)
3/4 c. grated Cheddar cheese
2 c. Bisquick
1 large onion, chopped

Preparation

Crumble raw sausage.
Add grated cheese and onion.
Mix in Bisquick.
Make small balls and bake on foil covered pan at 350\u00b0 for 20 to 30 minutes.