Barbecue Beef And Cheese Sandwiches - cooking recipe

Ingredients

1/4 c. chopped onion
1 clove garlic, finely chopped
2 Tbsp. margarine or butter
1 c. ketchup
1/3 c. firmly packed brown sugar
1/4 c. ReaLemon lemon juice from concentrate
1 tsp. Wyler's beef-flavored instant bouillon
1 tsp. prepared mustard
1 lb. thinly chopped cooked roast beef
4 buns, split
4 slices American cheese

Preparation

In skillet, cook onion and garlic in margarine.
Add ketchup, sugar, ReaLemon, Wyler's bouillon and mustard; simmer uncovered 20 minutes, stirring occasionally.
Add beef; heat through.
Spoon on buns.
Top with cheese slice.