Diet Zucchini Muffins - cooking recipe

Ingredients
    1/2 c. grated carrots
    2 c. grated zucchini
    6 oz. flour
    1 tsp. baking soda
    2 tsp. cinnamon
    2 eggs
    8 packets Sweet 'N Low
    1 tsp. vanilla
    1 1/3 c. nonfat dry milk (powdered)
Preparation
    Combine all ingredients.
    Spray muffin pans with Pam.
    Bake at 350\u00b0 for 20 to 25 minutes until browning.
    Makes approximately 18 muffins.

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