Fruity Rice Krispies - cooking recipe

Ingredients

1/4 c. butter
1- 10 1/2 oz. pkg. colored miniature marshmallows
6 c. Rice Krispy cereal

Preparation

Melt butter in saucepan over low heat.
Add marshmallows and stir until melted and mixture is smooth.
Remove from heat. Immediately add cereal.
Mix until well coated.
Press into a greased 13-inch x 9-inch baking pan.
Cool and cut into squares.