Chocolate Torte - cooking recipe

Ingredients

1 c. flour
1 c. chopped nuts
1 stick margarine
1 large or 2 small boxes chocolate pudding
2 1/2 c. milk
1 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
1 (12 oz.) container Cool Whip

Preparation

Mix together the flour, nuts and margarine and spread in a 9 x 9-inch baking dish.
Bake 25 minutes at 325\u00b0.
Let cool.