Chocolate Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
6 Tbsp. cocoa
1 tsp. salt
2 tsp. baking soda
2 c. water
2 Tbsp. vanilla
2 tsp. vinegar
1/2 c. shortening, melted

Preparation

Combine all ingredients.
Mix well.
Pour into greased and floured cake pan.
Bake at 350\u00b0 for 30 to 35 minutes.
Makes 2 (9-inch) or 1 (9 x 13-inch) cake.