Spoon Rolls - cooking recipe

Ingredients

1 pkg. dry yeast
2 c. warm water
1 stick butter
1/4 c. sugar
1 egg
4 c. self-rising flour

Preparation

Mix water and yeast.
Mix sugar and melted butter.
Combine ingredients.
Place in an airtight container and place in the refrigerator.
Grease muffin tins and spoon in dough.
Bake at 350\u00b0 until brown.