Cocoa Cheesecake - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/3 c. sugar
1/3 c. margarine, melted
2 (8 oz.) pkg. cream cheese, softened
3/4 c. sugar
1/2 c. cocoa
1 tsp. vanilla
2 eggs
1 c. sour cream
2 Tbsp. sugar
1 tsp. vanilla

Preparation

Beat the cream cheese, 3/4 cup sugar, cocoa and 1 teaspoon vanilla in a large bowl until light and fluffy.
Add eggs; blend well.
Pour into prepared crust.
Bake at 375\u00b0 for 20 minutes. Remove from oven; cool 15 minutes.