Layered Salad - cooking recipe

Ingredients

cauliflower
lettuce
onion
Parmesan cheese
1 c. mayonnaise
1/3 c. sugar
bacon

Preparation

Break up lettuce and layer in bowl (I usually use the better part of two heads if they aren't too large).
Break up half a head of cauliflower or so and layer over lettuce.
Layer 1 medium size onion (chopped) or less according to taste.
Layer 1 pound bacon (cooked and crumbled).
Mix the mayonnaise with the sugar and spread over top (do not mix).
Sprinkle with Parmesan cheese to taste. Refrigerate until ready to serve. Toss well.