Big Wheel Sandwich Loaf(Serves 8) - cooking recipe

Ingredients
    1 (8-inch) round sourdough bread
    2 tsp. prepared horseradish
    1/4 lb. thin sliced roast beef
    2 Tbsp. mayonnaise
    4 slices Swiss cheese
    2 Tbsp. prepared mustard
    1/4 lb. thin sliced cooked ham
    1 medium tomato, thinly sliced
    4 slices cooked, drained bacon
    4 slices American cheese
    1/2 medium thin sliced red onion
    1/4 c. softened margarine
    1 Tbsp. toasted sesame seed
    1/8 tsp. onion powder
Preparation
    Slice bread horizontally into 6 equal layers using an electric or serrated knife.
    Spread horseradish on first layer and top with roast beef and second bread layer.
    Spread mayonnaise on second layer and top with Swiss cheese and third bread layer.
    Spread mustard on third layer and top with ham and four bread layer. Cover fourth layer with tomato slices, bacon and fifth bread layer.
    Top fifth bread layer with American cheese, onion and remaining bread layer.

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