Banana Nut Cake - cooking recipe

Ingredients

2/3 c. shortening
1 2/3 c. sugar
3 eggs
4 ripe bananas
2 1/4 c. flour
1 1/4 tsp. baking powder
1 1/4 tsp. baking soda
2/3 c. sour milk
nuts
1 tsp. salt

Preparation

Grease and flour 2 (9-inch) round pans or a 13 x 9-inch pan. Bake in a 350\u00b0 oven for 35 minutes in round pans or 45 minutes in 9 x 13-inch pan.