Crock-Pot Chicken - cooking recipe

Ingredients
    2 to 4 boned chicken breasts, cubed (uncooked)
    2 cans cream of celery soup
    1 can cream of mushroom soup
    3 to 4 cut-up potatoes
    1 chopped onion
    1 large bag frozen mixed vegetables
    1 can sliced mushrooms (not drained)
    1/2 tsp. Cavender's Greek seasoning
Preparation
    Layer all ingredients in a large crock-pot. Cook on low for 8 hours.

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