Crock-Pot Chicken - cooking recipe
Ingredients
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2 to 4 boned chicken breasts, cubed (uncooked)
2 cans cream of celery soup
1 can cream of mushroom soup
3 to 4 cut-up potatoes
1 chopped onion
1 large bag frozen mixed vegetables
1 can sliced mushrooms (not drained)
1/2 tsp. Cavender's Greek seasoning
Preparation
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Layer all ingredients in a large crock-pot. Cook on low for 8 hours.
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