Veg-All Goulash - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. salt
1/4 tsp. black pepper
1 (7 oz.) pkg. macaroni
1 medium onion, chopped
1 can tomato sauce
1 tsp. chili powder
1 can water
2 cans Veg-All

Preparation

Brown meat in large, heavy pan.
Add chopped onion and let cook until onion wilts.
Cook macaroni according to directions on package, drain and add to meat.
Add all other ingredients.
Cover and cook very slowly for 30 minutes.