Chili Beans - cooking recipe
Ingredients
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3 lb. ground beef
1 medium onion
2 tsp. salt
1 (15 oz.) can tomato sauce
41.5 oz. plus 16 oz. can pinto beans
28 oz. can crushed tomatoes
1 small container chili powder
Preparation
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In large frying pan brown the ground beef and drain excess grease.
In a large crock-pot or large pot, combine all ingredients.
Cook on medium-low heat for 1 1/2 hours, or in crock-pot on low heat overnight.
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