Fresh Apple Bread - cooking recipe

Ingredients

1 c. sugar
1/4 c. shortening
2 eggs, beaten
1 c. grated apple
1/2 tsp. salt
3 Tbsp. sugar
1 tsp. cinnamon
2 c. flour
1 tsp. baking soda
1 c. nutmeats
1 1/2 Tbsp. buttermilk
1/2 tsp. vanilla

Preparation

Mix 3 tablespoons sugar and cinnamon in small dish and set aside.
Cream 1 cup sugar and shortening; add eggs and apple.
Mix in dry ingredients to which nutmeats have been added.
Stir in buttermilk and vanilla.
Pour into greased loaf pan; sprinkle top with mixture of cinnamon and sugar.
Bake 1 hour in preheated oven at 350\u00b0.