Chocolate Cherry Cake - cooking recipe

Ingredients
    1 pkg. Pillsbury Plus chocolate cake mix
    2 eggs, beaten
    1 small can cherry pie filling
Preparation
    Mix the three ingredients.
    Bake in a 9 x 13-inch greased and floured cake pan at 350\u00b0 for 25 to 30 minutes only.
    Frost with a chocolate fudge frosting mix.

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