Chocolate Cherry Cake - cooking recipe
Ingredients
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1 pkg. Pillsbury Plus chocolate cake mix
2 eggs, beaten
1 small can cherry pie filling
Preparation
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Mix the three ingredients.
Bake in a 9 x 13-inch greased and floured cake pan at 350\u00b0 for 25 to 30 minutes only.
Frost with a chocolate fudge frosting mix.
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