Potato Chip Chicken - cooking recipe
Ingredients
-
1 (4 oz.) pkg. potato chips
1/4 tsp. garlic salt
dash of pepper
chicken
1/2 c. melted butter
Preparation
-
Crush chips with rolling pin before opening chips.
Mix chips with garlic
salt
and pepper on wax paper.
Dip chicken in melted butter;
roll
in\tchip
crumbs.
Place
pieces
in baking pan and pour remaining butter and crumbs over chicken. Bake at 375\u00b0 for 1 hour.
Leave a comment