Potato Chip Chicken - cooking recipe

Ingredients
    1 (4 oz.) pkg. potato chips
    1/4 tsp. garlic salt
    dash of pepper
    chicken
    1/2 c. melted butter
Preparation
    Crush chips with rolling pin before opening chips.
    Mix chips with garlic
    salt
    and pepper on wax paper.
    Dip chicken in melted butter;
    roll
    in\tchip
    crumbs.
    Place
    pieces
    in baking pan and pour remaining butter and crumbs over chicken. Bake at 375\u00b0 for 1 hour.

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