Chess Cake - cooking recipe

Ingredients

1 egg
1 stick margarine
1 box yellow or white cake mix
1 (8 oz.) pkg. cream cheese
3 eggs
1 box powdered sugar

Preparation

Mix first 3 ingredients with mixer and beat well.
Spread in bottom of 9 x 13-inch greased and floured pan.
Dough will be stiff; spread with hand.