Barbecues - cooking recipe

Ingredients
    1/2 c. water
    3 Tbsp. brown sugar
    1 onion, chopped fine
    1 tsp. dry mustard or prepared mustard
    1/2 tsp. garlic or garlic cubes
    small amount of chili powder
    1/2 c. catsup
    1/4 c. vinegar
Preparation
    Simmer for 15 minutes.
    Add 1 pound chipped ham.
    Cut the ham into small pieces.

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