Barbecues - cooking recipe
Ingredients
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1/2 c. water
3 Tbsp. brown sugar
1 onion, chopped fine
1 tsp. dry mustard or prepared mustard
1/2 tsp. garlic or garlic cubes
small amount of chili powder
1/2 c. catsup
1/4 c. vinegar
Preparation
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Simmer for 15 minutes.
Add 1 pound chipped ham.
Cut the ham into small pieces.
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