Creamed Cheese Lemon Bar Cookies - cooking recipe

Ingredients

1 pkg. lemon cake mix
1 stick butter
1 egg
1 pkg. lemon frosting
1 (8 oz.) pkg. cream cheese

Preparation

Mix cake mix, butter and egg with fork until thoroughly moistened.
Pat into 9 x 13-inch pan or Pyrex dish.
Grease the bottom of the pan only.
Mix frosting and cream cheese together and set aside 1/2 cup for frosting the cooled cake.
To the balance of mixture, add 2 eggs.
Mix well and pour over first layer.
Bake at 350\u00b0 for 30 minutes.
Cool thoroughly and frost with reserved frosting.
Cut into small squares.