Fruit Salad - cooking recipe

Ingredients

1 large box vanilla pudding (instant)
2 c. milk
8 oz. sour cream
6 oz. frozen orange juice, undiluted
3 apples, diced
4 bananas, sliced
peaches, mandarin oranges, crushed pineapple or any other fruit you desire

Preparation

Mix together the pudding and milk for 2 minutes.
Add the sour cream and orange juice.
Drain all juice from fruit and add.
Stir all together.
Chill and serve.