Okra And Tomatoes - cooking recipe

Ingredients

1/4 c. margarine
2 onions, chopped
2 ribs celery, chopped
2 c. peeled chopped tomatoes
2 c. sliced young okra
1 bay leaf
salt and pepper

Preparation

Melt margarine in large saucepan.
Add onions and celery. Saute until vegetables are soft.
Add okra, tomatoes and bay leaf. Simmer, uncovered, for 1 hour.
Season to taste with salt and pepper.
Remove bay leaf before serving.