Vegetable Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
1 can vegetable soup
1 beaten egg
1 c. bread crumbs
1 Tbsp. Worcestershire
1 tsp. salt
1/4 tsp. pepper
1 medium chopped onion
Preparation
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Mix all ingredients and place in loaf pan.
Bake 1 hour at 350\u00b0.
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