Vegetable Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    1 can vegetable soup
    1 beaten egg
    1 c. bread crumbs
    1 Tbsp. Worcestershire
    1 tsp. salt
    1/4 tsp. pepper
    1 medium chopped onion
Preparation
    Mix all ingredients and place in loaf pan.
    Bake 1 hour at 350\u00b0.

Leave a comment