Frozen Pea Salad - cooking recipe

Ingredients

16 oz. tiny frozen peas
1 c. diced celery
1 to 1 1/2 c. dry roasted peanuts
1/2 lb. bacon
1/2 pt. sour cream
1/4 c. chopped green onions

Preparation

Cook and cool bacon, then crumble.
Mix celery, green onions, peanuts and bacon.
Just before serving, add frozen peas and gently mix with sour cream.