Orange Salad - cooking recipe

Ingredients

1 (1 lb.) cottage cheese (small curd)
1 (20 oz.) can crushed pineapple, drained
1 can mandarin oranges, drained and cut up
1 (6 oz.) pkg. orange Jell-O
1 (10 oz.) carton Cool Whip

Preparation

Mix together cottage cheese, pineapple and mandarin oranges. Add dry Jell-O and mix well; fold in Cool Whip.
Chill and serve.