Death By Chocolate Cake - cooking recipe

Ingredients

1 (2 layer) chocolate cake mix
1/4 c. oil
1 1/2 c. water
2 eggs
1 (12 oz.) pkg. Nestle semi-sweet chips
1 (12 oz.) jar chocolate fudge topping
8 oz. or more Cool Whip
nuts (optional)
chocolate \"shavings\" (optional)

Preparation

Combine cake mix, oil, water and eggs.
Pour into greased 9 x 13-inch pan.
Spread chips over batter.
Bake at 350\u00b0 for 30 to 35 minutes.
Let cool for 10 minutes.