Zucchini Pizza - cooking recipe

Ingredients

3 c. shredded zucchini
1/2 c. shredded onion
1/2 c. shredded sharp cheese
1 tsp. salt
1 tsp. oregano
4 eggs, beaten
1/2 c. oil
1 c. plus 2 tsp. Bisquick

Preparation

Mix all of the ingredients together.
Pour into a greased 9 x 13-inch pan.
Top with grated Italian cheese.
Bake at 375\u00b0 for 40 minutes.
(If you would like a thicker pizza, use a 9 x 9-inch pan.)