Rhubarb Party Delight - cooking recipe

Ingredients

2 c. sifted flour
1 c. powdered sugar
1 c. softened butter
2 beaten eggs
1 1/2 c. sugar
1/4 c. flour
1 tsp. salt
2 tsp. red food coloring
2 1/2 c. rhubarb, cut in small pieces

Preparation

Blend flour, powdered sugar and butter together.
Pat half of mixture firmly in bottom of 9 x 12-inch pan.
Reserve rest for topping.
Bake crust 15 minutes in 350\u00b0 oven.