Peanut Butter Clusters - cooking recipe

Ingredients

2 c. sugar
2 1/2 c. peanut butter
2 c. white Karo syrup
3 qt. cornflakes

Preparation

Dissolve sugar in syrup over medium heat.
Cook until clear. Remove from heat; add peanut butter and blend.
Pour in cornflakes; cover them well with mixture.
Drop on wax paper. Cool and eat.