Goulash With Shells - cooking recipe

Ingredients
    2 lb. hamburger
    1 (1 lb.) box shell macaroni
    1 (30 oz.) jar Ragu sauce (style you like best)
Preparation
    Boil shell macaroni as directed.
    Brown hamburger until done. Pour in Ragu sauce; simmer for 30 minutes.
    Mix macaroni and sauce.
    Serve.
    Serves 8 to 10 people.

Leave a comment