Cheese Pimento Spread - cooking recipe

Ingredients

2 eggs
1 Tbsp. sugar
1/4 tsp. salt
1/4 c. vinegar
1 can Milnot or any canned milk
1 lb. Velveeta cheese
1 small jar pimento

Preparation

Stir well beaten
eggs,
sugar (more or less to taste), salt and vinegar.
Stir\tand
cook
while
adding milk.\tGrind cheese and pimento; add to mixture whole hot, so cheese melts.