Ginger Crinkles - cooking recipe

Ingredients

2/3 c. vegetable oil
1 c. granulated sugar
1 egg
4 Tbsp. maple syrup
2 c. flour
2 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. ginger
1/4 c. sugar (for topping)

Preparation

Mix oil and sugar.
Add egg.
Stir in syrup.
Sift dry ingredients.
Add to mixture.
Drop by 1-inch balls in 1/4 cup sugar.
Coat with sugar.
Bake on ungreased cookie sheet at 350\u00b0 for 15 minutes.