Low-Fat Salmon Patties - cooking recipe

Ingredients

2 Tbsp. chopped onion
3 Tbsp. tub margarine
2 Tbsp. flour
1/3 c. skim milk
1 can drained and picked salmon
4 Tbsp. bread crumbs

Preparation

Mix everything together, except margarine, and make into patties.
Saute until brown in margarine in a Teflon skillet.