Juicy Chicken Balls - cooking recipe

Ingredients

1 lb. hamburger
1 c. water
1 tsp. salt
1 c. oatmeal
1 can cream of chicken soup (undiluted)

Preparation

Mix hamburger, water, salt and oatmeal; chill at least 30 minutes.
Form into balls and brown on all sides.
Add chicken soup; simmer for 20 minutes.