Fiesta Dip - cooking recipe

Ingredients

3 medium ripe avocados
1 c. sour cream
1 pkg. taco seasoning mix
3/4 c. chopped onion
1 can sliced ripe olives, drained
2 tsp. lemon juice
pepper
1/2 c. mayonnaise
2 cans jalapeno bean dip (i.e., Frito-Lay)
2 cans diced fresh tomatoes
8 oz. shredded sharp Cheddar cheese

Preparation

Mash avocados; add lemon juice and a dash of pepper.
Combine sour cream, mayonnaise and taco seasoning.