Fresh Apple Cake - cooking recipe

Ingredients

4 c. sliced apples
2 c. sugar
2 c. flour
1 1/2 tsp. soda
1 tsp. salt
2 tsp. cinnamon (add to apples)
2 eggs, beaten
1/2 c. oil
2 tsp. vanilla
1 c. nuts
8 oz. butterscotch morsels

Preparation

Combine first 6 ingredients.
Add next four ingredients and mix well; put in 9 x 13-inch pan.
Sprinkle with butterscotch morsels on top.
Bake at 350\u00b0 for 50 minutes.