One Pan Cake - cooking recipe

Ingredients

2.5 c. all-purpose flour
1.5 c. sugar
1/2 c. cocoa
2 tsp. baking soda
1/2 tsp. salt
1/2 c. veggie oil
2 Tbsp. cider vinegar
1 Tbsp. vanilla
2 c. cold coffee or water
1/2 c. sugar
1/2 tsp. cinnamon

Preparation

Stir together flour, 1 1/2 cups sugar, cocoa, soda and salt in an ungreased 12 x 8-inch baking pan.
Make 3 wells in mixture; pour oil in one, vinegar in one and vanilla in another.
Pour in coffee and stir all with a fork until well mixed.
Spread into an even layer.
Combine 1/3 cup sugar and cinnamon; sprinkle half over batter.
Bake in a 350\u00b0 oven for 35 to 40 minutes.
Sprinkle remaining cinnamon sugar over hot cake.
Cool 15 to 20 minutes before cutting.
Makes 6 to 8 servings.