Cracker Pudding - cooking recipe

Ingredients

1 1/2 qt. milk
1 tsp. vanilla
1/2 c. sugar
2 eggs, beaten
1 square saltine crackers (1/4 lb.), crushed
1 small box instant pudding
1 1/2 c. milk
Cool Whip
coconut

Preparation

Put first
5 ingredients all together and cook until thick. Put in dish and cool. Mix instant pudding with milk. Spread on top of first layer, then spread this layer with Cool Whip. Spread coconut on top of Cool Whip.