German Chocolate Pie - cooking recipe
Ingredients
-
3 Tbsp. flour
1 1/4 Tbsp. cocoa
pinch of salt
1 small can Pet milk
1 egg
2 Tbsp. water
1 tsp. vanilla
1/2 c. coconut
1/2 c. pecans
1 c. sugar
1 unbaked pie shell
Preparation
-
Mix flour, cocoa and salt in mixing bowl.
Add remaining ingredients.
Pour into unbaked pie shell and bake at 350\u00b0 for 45 minutes.
Leave a comment